Set Menus


Breakfast Bar

**Minimum 15 People - Menus can be customized - Additional charges will apply

Coffee & Tea

ASSORTED TEA BLENDS

served with options of cream, milk, honey, or sugar

Choice of One

Continental Breakfast

Assorted Baked Treats: Muffins, Lemon Loaf, Croissants, Doughnuts, Cookies & Danishes

Served with Seasonal Preserves, Cream Cheese & Butter

Fruit Juices: Orange, Cranberry

OR

traditional breakfast

Scrambled Eggs, Sausages & Smoked Bacon

Herbed Potato Hash

Seasonal Fresh Fruit Platter

Assorted Baked Treats: Muffins, Lemon Loaf, Croissants, Doughnuts, Cookies & Danishes

Served with Seasonal Preserves, Cream Cheese & Butter

Fruit Juices: Orange, Cranberry

Optional add-on

Tshaba Eats Special

Belgian Waffles or Pancakes & Maple Syrup

French Toast with whipped cream & strawberries


Brunch Bar

**Minimum 15 People - Menus can be customized - Additional charges will apply

ASSORTED BREAD ROLLS WITH BUTTER

Beverages: Orange & Cranberry Juice, Flavoured Water

Salad

Choice of two

Pickled Beet

Caesar

Spinach

Macaroni

Potato

ENTREE

ANTIPASTO PLATTER

Pickled vegetables, Marinated grilled vegetables, salami, prosciutto, cheese & Assorted olives

BREAKFAST BOARD

Waffles & Pancakes served with Maple Syrup, Eggs Benedict, Herbed Hash, Bacon & Sausages

Choice of two

BUTTERNUT SQUASH RAVIOLI

With Cranberry Butter Sauce

LEMON & ROSEMARY ROASTED CHICKEN

With Au Jus And White Wine

PAN SEARED SALMON

With Herbed Lemon Butter

LEMONGRASS RICE

Steamed With Coconut Milk

Lunch Menu

** Plated Lunch or Buffet Style

Soup

Choice of One

ROASTED BUTTERNUT SQUASH

with toasted pumpkin seeds

French Onion

topped with Gruyere Cheese

Salad

CAESAR SALAD

Baby Romaine Lettuce tossed in our Signature Dressing with Grana Padano Cheese and Chickpea Garlic Croutons

SPINACH SALAD

spinach & beets tossed with caramelized onions, parmesan croutons, candied walnuts, crumbled blue cheese and red wine vinaigrette

Appetizer

choice of two

Caramelized onion tart

with cantonnier cheese, double smoked bacon, served on a bed of greens

pork rillette

shredded pork pate with red onion jam, honey mustard and tossed challah bread

prawns a l'andalouse

served with spicy tomato confit sauce and garlic aioli crostini

entree

choice of three

Roasted butternut squash

spiced garbanzo mash, pea shoots & kale salad with mint cilantro yogurt

Pan seared salmon

served with jasmine rice, sauteed bok choy, carrot ginger sauce

grilled chicken

Chicken Breast Braised in White Wine, WholeGrain Dijon Mustard, Honey and Onion. Served with Sauteed Green Beans and Mashed Potatoes

duck confit

served with Baby Kale Salad and Roasted Red Beets tossed in Maple Balsamic Vinaigrette

beef bourguignon

Braised Beef in Red Wine, Pearl Onions, Bacon, and Mushrooms Served with a side of Garlic Mashed Potatoes

braised lamb shank

in red wine and herbs


dessert

choice of one

assorted baked treats

chocolate mousse

Dinner Menu

**Minimum 15 People - Menus can be customized - Additional charges will apply

canapes

spicy candied bacon with asparagus spears

topped with hollandaise sauce

toasted butternut squash ravioli

topped with Gruyere Cheese

Mini asian meatballs

with sweet thai curry sauce

Mini Loaded baked potatoes

Soup

roasted butternut squash 

with roasted pumpkin seeds

creamy tomato

topped with chickpea croutons

salad

kale & Shaved fennel

with Grana Padano Cheese, Grapefruit segments, Pickled Onions & Dried Cranberries Dressed with Balsamic Maple Vinaigrette

Asian Sesame Cucumber Salad

with Mixed Greens, Dressed with Mirin Vinaigrette

MAin

short ribs

with sweet ginger glaze

Risotto

with white wine, shallots, parmesan cheese, pears, smoked cheddar and asparagus spears

yellow yukon roasted potatoes

with whole grain dijon mustard

slow braised lamb shank

cooked in red wine; served with bbq shiitake sauce

roasted seasonal vegetables

dessert

chocolate mousse

with assorted berries & thyme

caramel flan & Chantilly cream

Additional Selections

**Minimum 15 People - Menus can be customized - Additional charges will apply

Sandwich bar

Choice of three

cheese steak sandwich

cheese sauce, caramelized onion, and shaved beef

rueben sandwich

sauerkraut, fontina cheese, russian dressing

blt sandwich

bacon, lettuce, tomato and mayo

italian sandwich

mozzarella, salami, spinach, prosciutto, roasted bell peppers & pesto

tuna melt sandwich

Tuna salad, shredded lettuce, cheddar cheese 

Chicken sandwich

Grilled Chicken, Iceberg Lettuce, Red Onion, and Tomato

Ham club sandwich

Bacon, Tomato, Iceberg Lettuce, and Mayo

turkey club sandwich

Bacon, Tomato, Iceberg Lettuce, and Mayo

buttermilk fried chicken sliders

Crispy Chicken, Chef’s Slaw, Sriracha Mayo; served on a mini Brioche bun

chicken wrap

lettuce, mayo, tomato and cucumber

beef wrap

lettuce, mayo, tomato and cucumber

tuna wrap

lettuce, mayo, tomato and cucumber

**to compliment sandwiches**

(additional option - add $5 per person)

potato wedges & Salad

seasoned potato wedges serve with ketchup

choice of 1 salad: Mixed greens, coleslaw, or macaroni

taco bar

meat

ground beef, marinated chicken, pulled pork

taco shells

flour tortilla, corn tortilla, fried tortilla chips

sauces & Dips

guacamole, salsa, feta cheese, cheddar cheese, shredded lettuce, sour cream, pickled red onions

coleslaw

**additional taco fixings**

(additional option - add $1.50 per person per topping)

mexican rice

roasted corn

grilled vegetables

jalapeno, green onion, bell pepper

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